Watermelon is a red pulp fruit made up of over 90% water. For this reason, it is a nice ally against the heat in summer!
Thirst-quenching, refreshing and with a sweet flavour, it has a very low- calorie intake.
You can enjoy it alone, in large fruit salads, or you can indulge yourself by creating imaginative fruit cocktails with lemon juice, fresh mint, brown sugar and vodka for those who want it!
Juicy and refreshing, melon is the fruit of summer!
Rich in water and readily assimilated sugars, melon hydrates, quenches thirst and gives energy without weighing you down.
It is used in many recipes, from the most traditional such as desserts and ice creams to the most particular to accompany white meat.
Sweet and juicy, the yellow melon is an ally of our health.
With its white pulp with yellowish shades, thirst-quenching, it offers a valid relief from the summer heat. Potassium gives energy to the body and makes you forget tiredness. It is also rich in vitamins A and C, powerful natural antioxidants.
To enjoy a refreshing drink, we recommend extracting the melon juice with lemon and a mint leaf!
With an unmistakable taste and very rich in nutrients, coconut is an essential fruit!
It reminds us of the sea, the beach and makes us want to go on vacation.
Its uses are innumerable: pulp, water, leaves and peel are used to cooking cosmetics ... it really is the tree of life!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 5 and 15° C.
Pineapple is an incredible fruit, used in many ways in the kitchen: the stem is used for anti-inflammatory and digestive purposes while the leaves are used to produce ropes and fabrics.
The degreasing and refreshing properties make it a valid ingredient in recipes that include meat, fish and vegetables.
Pineapple is also a good source of vitamins and salts such as iron, potassium, calcium, phosphorus and is very rich in bromelain.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Baby pineapples have a lot in common with the usual pineapples.
The small version is similar in appearance and tastes the same. The pulp is soft and always sweet.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Plantains are the member of the banana family that cannot be eaten raw.
They can be cooked in a pan, fried or grilled.
The fruit is characterized by its high starch content. The delicious sweet flavour that plantains are so famous for, only comes out after cooking.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 10 and 12° C.
Consumers or restaurant guests who are used to regular bananas will be pleasantly surprised at the sight of the mini bananas.
A real banana in appearance and a real eye-catcher in size. Mini bananas are only 6 to 8 centimetres long.
They are delicious and sweet. Their thinner peel makes this banana variety easier to peel.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 10 and 13° C.
Sharon is a different type of persimmon from the one we are used to: the fruit is larger and has a firmer pulp.
The flavour is exquisite and sugary, similar to that of apricot.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 2°C.
Carambola is a particular fruit, known by the name of star fruit due to the characteristic star shape that the slices take once cut!
It is often used to decorate cakes and cocktails but you can also use it as a juice for exotic drinks: it has a high concentration of vitamin C.
The starfruit can be eaten whole, including peel and seeds.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 7 and 10° C.
Avocado is a good fruit both to eat raw and to use in combination with other ingredients to prepare delicious recipes. The important thing is that it is ready to eat!
Look for the Garden Frutta production from your trusted retailer: you can find avocado ready to eat (we also write it on the label!) Or unripe, to ripen at home. It only takes a few days at room temperature, even better next to other fruit, and you can enjoy it!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 5° C.
Mango is a very popular fruit, now widespread and also consumed in our country.
The taste is sweet and very sugary, with fruity hints reminiscent of peach, pineapple and orange.
Unlike many fruits, the colour of the mango peel does not indicate the degree of ripeness: if it is soft to the touch, it is ready to be consumed!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Papaya is a sweet and aromatic fruit that conquers from the first bite.
It is generally eaten raw, peeled and seedless. It is excellent on its own or in smoothies, fruit salads and with cereals and yogurt, perfect for a healthy and tasty snack!
Papaya seeds are edible, they can be ground and used as a substitute for pepper or mixed in salad dressings.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Formosa papaya is one of the largest papaya varieties, with its weight up to 3 kg.
The pulp is orange with small black seeds in the centre. The flavour is sweet and aromatic.
La Formosa stands out for its delicate scent. The peel skin is greenish-yellow.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Maracuja belongs to the passion fruit family.
Inside it, you will find the yellow-orange pulp, rich in small edible seeds. The taste is sweet and sour.
When the passion fruit is ripe, the skin becomes wrinkled and the association with rotten fruit is easy to do. But in reality, a ripe maracuja is not only a delicacy, it also contains important nutrients.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Passion fruit is delicious to eat on its own: simply open it in two and taste the jelly-like pulp with a teaspoon.
It is also used for the preparation of many juices, cocktails and drinks.
We like to use the juice of this incredible fruit to season the fruit salad and give it a real exotic touch!
When the peel becomes slightly soft to the touch, it is the perfect time to consume it.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Tamarillos are also known as tree tomatoes. This nickname is no coincidence: their red colour and oval shape are reminiscent of a tomato.
Both are also part of the same family of crops, native to the Andes. This makes the tamarillo technically a fruit vegetable.
Inside, the tamarillo is orange, with small (edible) seeds in the pulp. The flavour is sweet and intense, but avoid the bitter peel which doesn't taste very pleasant.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Granadilla, what goodness!
We advise you to cut it into two parts and collect the pulp with a spoon: the sweet and sour taste will win you over!
Granadilla is also an amazing ingredient for exotic smoothies and cocktails.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Pitaya is a sweet exotic fruit typical of Central America.
The fantastic flavour and the colourful peel contain a concentrate of benefits for the body.
Tasting it is very simple: it can be sliced, peeled or cut in half and eaten with a spoon!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 6 and 10° C.
The yellow dragon fruit is a fruit with a sweet and aromatic flavour.
It has white and creamy pulp with black dots similar to those of kiwi and the taste is reminiscent of that of melon.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Kiwano melon, as the stories tell, owes its name to the resemblance to the more common kiwi.
It has a slightly intense, watery flavour, reminiscent of cucumber and vaguely banana, although it has a slightly sweet and sour aftertaste.
Hard to describe!
AVAILABILITY: Year-round.
STORAGE: Recommended around 18° C.
This wonderful fruit hides its true magic inside, in the myriad of red beans that make up its pulp!
Depending on its size, the Pomegranate Garden Fruit can be enjoyed in different ways: the smaller sized fruit is usually used to be squeezed and drunk as a juice; the fruit with the largest caliber is suitable for being shelled and eaten naturally.
A real cure-all for health!
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 8° C.
Figs: very sweet and full of energy!
This fruit can be used to prepare delicious jams and cakes, as well as the more particular applications in risottos and with meats and cured meats.
AVAILABILITY: Year-round.
STORAGE: Recommended between 2 and 5° C.
Called groundcherry or physalis, this little orange berry is beloved in cooking and pastry.
The fruit grows in a beautiful bell-shaped veined chalice, it is fragrant and has a particular, slightly bitter flavour.
It is ideal for making jams and jellies and is perfect with chocolate.
AVAILABILITY: Year-round.
STORAGE: Recommended between 8 and 10° C.
It resembles the more famous Lychee and is eaten fresh after the outer skin is removed.
In Asia, it is often used for the production of rice and fruit-based desserts!
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 8° C.
Such a wonderfully fragrant white pulp, like a fresh rose!
Lychee is used for the preparation of tasty desserts and smoothies, but also in cocktails or savoury dishes.
It is a perfect accompaniment to fish; the only care is to combine it with slightly sour flavours to balance the sweetness of the fruit.
AVAILABILITY: January and from July to December
STORAGE: Recommended around 2° C.
Kumquat, also known as Chinese Mandarin, is an oval citrus fruit of about 3-4 cm.
This fruit must be washed well because you have to eat it with all the peel and it is in the peel that the sweetness is concentrated!
A fresh taste, with a sour and sweet flavour at the same time, similar to orange.
AVAILABILITY: Year-round.
STORAGE: Recommended between 8 and 10° C.
The round fruit with a diameter of about 6 centimetres can be recognized by its dark green colour and thick skin.
Limes are slightly smaller than lemons and also a little less acidic.
Not only is the light green pulp tasty, but limes also stand out for their aromatic scent.
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 10° C.
It is the largest citrus fruit in nature, a truly incredible fruit with a taste similar to an orange.
Great to be consumed fresh, to prepare cocktails and to accompany beautiful summer salads!
The peel is often used to flavour the most varied recipes.
Watermelon is a red pulp fruit made up of over 90% water. For this reason, it is a nice ally against the heat in summer!
Thirst-quenching, refreshing and with a sweet flavour, it has a very low- calorie intake.
You can enjoy it alone, in large fruit salads, or you can indulge yourself by creating imaginative fruit cocktails with lemon juice, fresh mint, brown sugar and vodka for those who want it!
Juicy and refreshing, melon is the fruit of summer!
Rich in water and readily assimilated sugars, melon hydrates, quenches thirst and gives energy without weighing you down.
It is used in many recipes, from the most traditional such as desserts and ice creams to the most particular to accompany white meat.
Sweet and juicy, the yellow melon is an ally of our health.
With its white pulp with yellowish shades, thirst-quenching, it offers a valid relief from the summer heat. Potassium gives energy to the body and makes you forget tiredness. It is also rich in vitamins A and C, powerful natural antioxidants.
To enjoy a refreshing drink, we recommend extracting the melon juice with lemon and a mint leaf!
With an unmistakable taste and very rich in nutrients, coconut is an essential fruit!
It reminds us of the sea, the beach and makes us want to go on vacation.
Its uses are innumerable: pulp, water, leaves and peel are used to cooking cosmetics ... it really is the tree of life!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 5 and 15° C.
Pineapple is an incredible fruit, used in many ways in the kitchen: the stem is used for anti-inflammatory and digestive purposes while the leaves are used to produce ropes and fabrics.
The degreasing and refreshing properties make it a valid ingredient in recipes that include meat, fish and vegetables.
Pineapple is also a good source of vitamins and salts such as iron, potassium, calcium, phosphorus and is very rich in bromelain.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Baby pineapples have a lot in common with the usual pineapples.
The small version is similar in appearance and tastes the same. The pulp is soft and always sweet.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Plantains are the member of the banana family that cannot be eaten raw.
They can be cooked in a pan, fried or grilled.
The fruit is characterized by its high starch content. The delicious sweet flavour that plantains are so famous for, only comes out after cooking.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 10 and 12° C.
Consumers or restaurant guests who are used to regular bananas will be pleasantly surprised at the sight of the mini bananas.
A real banana in appearance and a real eye-catcher in size. Mini bananas are only 6 to 8 centimetres long.
They are delicious and sweet. Their thinner peel makes this banana variety easier to peel.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 10 and 13° C.
Sharon is a different type of persimmon from the one we are used to: the fruit is larger and has a firmer pulp.
The flavour is exquisite and sugary, similar to that of apricot.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 2°C.
Carambola is a particular fruit, known by the name of star fruit due to the characteristic star shape that the slices take once cut!
It is often used to decorate cakes and cocktails but you can also use it as a juice for exotic drinks: it has a high concentration of vitamin C.
The starfruit can be eaten whole, including peel and seeds.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 7 and 10° C.
Avocado is a good fruit both to eat raw and to use in combination with other ingredients to prepare delicious recipes. The important thing is that it is ready to eat!
Look for the Garden Frutta production from your trusted retailer: you can find avocado ready to eat (we also write it on the label!) Or unripe, to ripen at home. It only takes a few days at room temperature, even better next to other fruit, and you can enjoy it!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 5° C.
Mango is a very popular fruit, now widespread and also consumed in our country.
The taste is sweet and very sugary, with fruity hints reminiscent of peach, pineapple and orange.
Unlike many fruits, the colour of the mango peel does not indicate the degree of ripeness: if it is soft to the touch, it is ready to be consumed!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Papaya is a sweet and aromatic fruit that conquers from the first bite.
It is generally eaten raw, peeled and seedless. It is excellent on its own or in smoothies, fruit salads and with cereals and yogurt, perfect for a healthy and tasty snack!
Papaya seeds are edible, they can be ground and used as a substitute for pepper or mixed in salad dressings.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Formosa papaya is one of the largest papaya varieties, with its weight up to 3 kg.
The pulp is orange with small black seeds in the centre. The flavour is sweet and aromatic.
La Formosa stands out for its delicate scent. The peel skin is greenish-yellow.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Maracuja belongs to the passion fruit family.
Inside it, you will find the yellow-orange pulp, rich in small edible seeds. The taste is sweet and sour.
When the passion fruit is ripe, the skin becomes wrinkled and the association with rotten fruit is easy to do. But in reality, a ripe maracuja is not only a delicacy, it also contains important nutrients.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Passion fruit is delicious to eat on its own: simply open it in two and taste the jelly-like pulp with a teaspoon.
It is also used for the preparation of many juices, cocktails and drinks.
We like to use the juice of this incredible fruit to season the fruit salad and give it a real exotic touch!
When the peel becomes slightly soft to the touch, it is the perfect time to consume it.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Tamarillos are also known as tree tomatoes. This nickname is no coincidence: their red colour and oval shape are reminiscent of a tomato.
Both are also part of the same family of crops, native to the Andes. This makes the tamarillo technically a fruit vegetable.
Inside, the tamarillo is orange, with small (edible) seeds in the pulp. The flavour is sweet and intense, but avoid the bitter peel which doesn't taste very pleasant.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Granadilla, what goodness!
We advise you to cut it into two parts and collect the pulp with a spoon: the sweet and sour taste will win you over!
Granadilla is also an amazing ingredient for exotic smoothies and cocktails.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Pitaya is a sweet exotic fruit typical of Central America.
The fantastic flavour and the colourful peel contain a concentrate of benefits for the body.
Tasting it is very simple: it can be sliced, peeled or cut in half and eaten with a spoon!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 6 and 10° C.
The yellow dragon fruit is a fruit with a sweet and aromatic flavour.
It has white and creamy pulp with black dots similar to those of kiwi and the taste is reminiscent of that of melon.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Kiwano melon, as the stories tell, owes its name to the resemblance to the more common kiwi.
It has a slightly intense, watery flavour, reminiscent of cucumber and vaguely banana, although it has a slightly sweet and sour aftertaste.
Hard to describe!
AVAILABILITY: Year-round.
STORAGE: Recommended around 18° C.
This wonderful fruit hides its true magic inside, in the myriad of red beans that make up its pulp!
Depending on its size, the Pomegranate Garden Fruit can be enjoyed in different ways: the smaller sized fruit is usually used to be squeezed and drunk as a juice; the fruit with the largest caliber is suitable for being shelled and eaten naturally.
A real cure-all for health!
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 8° C.
Figs: very sweet and full of energy!
This fruit can be used to prepare delicious jams and cakes, as well as the more particular applications in risottos and with meats and cured meats.
AVAILABILITY: Year-round.
STORAGE: Recommended between 2 and 5° C.
Called groundcherry or physalis, this little orange berry is beloved in cooking and pastry.
The fruit grows in a beautiful bell-shaped veined chalice, it is fragrant and has a particular, slightly bitter flavour.
It is ideal for making jams and jellies and is perfect with chocolate.
AVAILABILITY: Year-round.
STORAGE: Recommended between 8 and 10° C.
It resembles the more famous Lychee and is eaten fresh after the outer skin is removed.
In Asia, it is often used for the production of rice and fruit-based desserts!
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 8° C.
Such a wonderfully fragrant white pulp, like a fresh rose!
Lychee is used for the preparation of tasty desserts and smoothies, but also in cocktails or savoury dishes.
It is a perfect accompaniment to fish; the only care is to combine it with slightly sour flavours to balance the sweetness of the fruit.
AVAILABILITY: January and from July to December
STORAGE: Recommended around 2° C.
Kumquat, also known as Chinese Mandarin, is an oval citrus fruit of about 3-4 cm.
This fruit must be washed well because you have to eat it with all the peel and it is in the peel that the sweetness is concentrated!
A fresh taste, with a sour and sweet flavour at the same time, similar to orange.
AVAILABILITY: Year-round.
STORAGE: Recommended between 8 and 10° C.
The round fruit with a diameter of about 6 centimetres can be recognized by its dark green colour and thick skin.
Limes are slightly smaller than lemons and also a little less acidic.
Not only is the light green pulp tasty, but limes also stand out for their aromatic scent.
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 10° C.
It is the largest citrus fruit in nature, a truly incredible fruit with a taste similar to an orange.
Great to be consumed fresh, to prepare cocktails and to accompany beautiful summer salads!
The peel is often used to flavour the most varied recipes.
Watermelon is a red pulp fruit made up of over 90% water. For this reason, it is a nice ally against the heat in summer!
Thirst-quenching, refreshing and with a sweet flavour, it has a very low- calorie intake.
You can enjoy it alone, in large fruit salads, or you can indulge yourself by creating imaginative fruit cocktails with lemon juice, fresh mint, brown sugar and vodka for those who want it!
Juicy and refreshing, melon is the fruit of summer!
Rich in water and readily assimilated sugars, melon hydrates, quenches thirst and gives energy without weighing you down.
It is used in many recipes, from the most traditional such as desserts and ice creams to the most particular to accompany white meat.
Sweet and juicy, the yellow melon is an ally of our health.
With its white pulp with yellowish shades, thirst-quenching, it offers a valid relief from the summer heat. Potassium gives energy to the body and makes you forget tiredness. It is also rich in vitamins A and C, powerful natural antioxidants.
To enjoy a refreshing drink, we recommend extracting the melon juice with lemon and a mint leaf!
With an unmistakable taste and very rich in nutrients, coconut is an essential fruit!
It reminds us of the sea, the beach and makes us want to go on vacation.
Its uses are innumerable: pulp, water, leaves and peel are used to cooking cosmetics ... it really is the tree of life!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 5 and 15° C.
Pineapple is an incredible fruit, used in many ways in the kitchen: the stem is used for anti-inflammatory and digestive purposes while the leaves are used to produce ropes and fabrics.
The degreasing and refreshing properties make it a valid ingredient in recipes that include meat, fish and vegetables.
Pineapple is also a good source of vitamins and salts such as iron, potassium, calcium, phosphorus and is very rich in bromelain.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Baby pineapples have a lot in common with the usual pineapples.
The small version is similar in appearance and tastes the same. The pulp is soft and always sweet.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Plantains are the member of the banana family that cannot be eaten raw.
They can be cooked in a pan, fried or grilled.
The fruit is characterized by its high starch content. The delicious sweet flavour that plantains are so famous for, only comes out after cooking.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 10 and 12° C.
Consumers or restaurant guests who are used to regular bananas will be pleasantly surprised at the sight of the mini bananas.
A real banana in appearance and a real eye-catcher in size. Mini bananas are only 6 to 8 centimetres long.
They are delicious and sweet. Their thinner peel makes this banana variety easier to peel.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 10 and 13° C.
Sharon is a different type of persimmon from the one we are used to: the fruit is larger and has a firmer pulp.
The flavour is exquisite and sugary, similar to that of apricot.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 2°C.
Carambola is a particular fruit, known by the name of star fruit due to the characteristic star shape that the slices take once cut!
It is often used to decorate cakes and cocktails but you can also use it as a juice for exotic drinks: it has a high concentration of vitamin C.
The starfruit can be eaten whole, including peel and seeds.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 7 and 10° C.
Avocado is a good fruit both to eat raw and to use in combination with other ingredients to prepare delicious recipes. The important thing is that it is ready to eat!
Look for the Garden Frutta production from your trusted retailer: you can find avocado ready to eat (we also write it on the label!) Or unripe, to ripen at home. It only takes a few days at room temperature, even better next to other fruit, and you can enjoy it!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 5° C.
Mango is a very popular fruit, now widespread and also consumed in our country.
The taste is sweet and very sugary, with fruity hints reminiscent of peach, pineapple and orange.
Unlike many fruits, the colour of the mango peel does not indicate the degree of ripeness: if it is soft to the touch, it is ready to be consumed!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 8 and 10° C.
Papaya is a sweet and aromatic fruit that conquers from the first bite.
It is generally eaten raw, peeled and seedless. It is excellent on its own or in smoothies, fruit salads and with cereals and yogurt, perfect for a healthy and tasty snack!
Papaya seeds are edible, they can be ground and used as a substitute for pepper or mixed in salad dressings.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Formosa papaya is one of the largest papaya varieties, with its weight up to 3 kg.
The pulp is orange with small black seeds in the centre. The flavour is sweet and aromatic.
La Formosa stands out for its delicate scent. The peel skin is greenish-yellow.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Maracuja belongs to the passion fruit family.
Inside it, you will find the yellow-orange pulp, rich in small edible seeds. The taste is sweet and sour.
When the passion fruit is ripe, the skin becomes wrinkled and the association with rotten fruit is easy to do. But in reality, a ripe maracuja is not only a delicacy, it also contains important nutrients.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Passion fruit is delicious to eat on its own: simply open it in two and taste the jelly-like pulp with a teaspoon.
It is also used for the preparation of many juices, cocktails and drinks.
We like to use the juice of this incredible fruit to season the fruit salad and give it a real exotic touch!
When the peel becomes slightly soft to the touch, it is the perfect time to consume it.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Tamarillos are also known as tree tomatoes. This nickname is no coincidence: their red colour and oval shape are reminiscent of a tomato.
Both are also part of the same family of crops, native to the Andes. This makes the tamarillo technically a fruit vegetable.
Inside, the tamarillo is orange, with small (edible) seeds in the pulp. The flavour is sweet and intense, but avoid the bitter peel which doesn't taste very pleasant.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Granadilla, what goodness!
We advise you to cut it into two parts and collect the pulp with a spoon: the sweet and sour taste will win you over!
Granadilla is also an amazing ingredient for exotic smoothies and cocktails.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Pitaya is a sweet exotic fruit typical of Central America.
The fantastic flavour and the colourful peel contain a concentrate of benefits for the body.
Tasting it is very simple: it can be sliced, peeled or cut in half and eaten with a spoon!
AVAILABILITY: Year-round.
STORAGE: Recommended temperature between 6 and 10° C.
The yellow dragon fruit is a fruit with a sweet and aromatic flavour.
It has white and creamy pulp with black dots similar to those of kiwi and the taste is reminiscent of that of melon.
AVAILABILITY: Year-round.
STORAGE: Recommended temperature around 10° C.
Kiwano melon, as the stories tell, owes its name to the resemblance to the more common kiwi.
It has a slightly intense, watery flavour, reminiscent of cucumber and vaguely banana, although it has a slightly sweet and sour aftertaste.
Hard to describe!
AVAILABILITY: Year-round.
STORAGE: Recommended around 18° C.
This wonderful fruit hides its true magic inside, in the myriad of red beans that make up its pulp!
Depending on its size, the Pomegranate Garden Fruit can be enjoyed in different ways: the smaller sized fruit is usually used to be squeezed and drunk as a juice; the fruit with the largest caliber is suitable for being shelled and eaten naturally.
A real cure-all for health!
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 8° C.
Figs: very sweet and full of energy!
This fruit can be used to prepare delicious jams and cakes, as well as the more particular applications in risottos and with meats and cured meats.
AVAILABILITY: Year-round.
STORAGE: Recommended between 2 and 5° C.
Called groundcherry or physalis, this little orange berry is beloved in cooking and pastry.
The fruit grows in a beautiful bell-shaped veined chalice, it is fragrant and has a particular, slightly bitter flavour.
It is ideal for making jams and jellies and is perfect with chocolate.
AVAILABILITY: Year-round.
STORAGE: Recommended between 8 and 10° C.
It resembles the more famous Lychee and is eaten fresh after the outer skin is removed.
In Asia, it is often used for the production of rice and fruit-based desserts!
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 8° C.
Such a wonderfully fragrant white pulp, like a fresh rose!
Lychee is used for the preparation of tasty desserts and smoothies, but also in cocktails or savoury dishes.
It is a perfect accompaniment to fish; the only care is to combine it with slightly sour flavours to balance the sweetness of the fruit.
AVAILABILITY: January and from July to December
STORAGE: Recommended around 2° C.
Kumquat, also known as Chinese Mandarin, is an oval citrus fruit of about 3-4 cm.
This fruit must be washed well because you have to eat it with all the peel and it is in the peel that the sweetness is concentrated!
A fresh taste, with a sour and sweet flavour at the same time, similar to orange.
AVAILABILITY: Year-round.
STORAGE: Recommended between 8 and 10° C.
The round fruit with a diameter of about 6 centimetres can be recognized by its dark green colour and thick skin.
Limes are slightly smaller than lemons and also a little less acidic.
Not only is the light green pulp tasty, but limes also stand out for their aromatic scent.
AVAILABILITY: Year-round.
STORAGE: Recommended between 6 and 10° C.
It is the largest citrus fruit in nature, a truly incredible fruit with a taste similar to an orange.
Great to be consumed fresh, to prepare cocktails and to accompany beautiful summer salads!
The peel is often used to flavour the most varied recipes.
These are a selection of products we offer. We source all fruits on the market.
