Also known as Snake Fruit, it is characterized by a teardrop shape and a thick outer skin of shades between brown and reddish, reminiscent of snake scales.
For those who taste it for the first time, the taste of this curious tropical fruit may recall a mix of pineapple, honey, citrus with a flavour that is halfway between sweet and sour.

STORAGE: Recommended between 10 and 12° C.