{"id":8262,"date":"2021-04-15T10:48:24","date_gmt":"2021-04-15T08:48:24","guid":{"rendered":"http:\/\/localhost:8888\/gardenfrutta\/products\/special-products\/"},"modified":"2021-09-08T12:22:33","modified_gmt":"2021-09-08T10:22:33","slug":"special-products","status":"publish","type":"page","link":"https:\/\/www.gardenfrutta.it\/en\/products\/special-products\/","title":{"rendered":"Special Products"},"content":{"rendered":"\t\t
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Refined products blending different cultures<\/H2>\n\t\t\t\t\t<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Characterised by an unusual shape and texture, refined colours and flavours that are still to be discovered.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Banana leaf<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Banana leaf<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The large green leaves are NOT edible, but they look attractive.
\r\nThe slightly ribbed, round, or square leaves work well as a natural packaging for a rice dish. They can also be used as a decorative way to serve sushi or sashimi\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round.\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 4\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Goji berries<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Goji berries<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Traditional Chinese medicine gives Goji Berries, also known as fruits of youth, numerous curative and preventive properties.
\r\nThe fruit is red-orange, slightly elongated. It has a diameter of 1-2 cm and several flattened seeds inside.
\r\nThis fruit is rich in antioxidants and there is a belief that its consumption preserves health by ensuring a long life.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Date<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Date<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Dates have been considered a fruit of paradise for centuries, miraculous for their numerous nutritional virtues.
\r\nSurely given their high caloric intake, you have to be careful not to eat too many, but their sweetness is a whim that is impossible to give up!\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round.\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Kiwi Berry<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Kiwi Berry<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Kiwi berries are grape-sized and resemble a cut kiwi. Unlike kiwis, the skin of kiwi berries is not fuzzy. Kiwi berries are green to brown in colour, with a bright green inside.
\r\nEnthusiasts will find the flavour wonderfully sweet and aromatic.\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> February, March, August and September.\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 8\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Guava<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Guava<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Excellent to eat with a spoon or to squeeze to enjoy a sweet and refreshing juice.
\r\nThe peel can also be eaten without problems.\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Naranjilla<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Naranjilla<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

This curious fruit, typical of South America, is called Lulo or Naranjilla.
\r\nIt has a green pulp rich in juice but with a characteristic sour taste.
\r\nThe fruit is mainly used to produce sweetened fruit juices.
\r\nExcellent as an ingredient for a fruit salad, a smoothie or simply to be eaten raw, after peeling it.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Limequats<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Limequats<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

They are among the smallest citrus varieties. Each fruit measures only 3-4 cm.
\r\nThe pulp inside is yellow. The limequat seeds are edible, so the fruit can be eaten whole\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> From August to December\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Jackfruit<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Jackfruit<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Thanks to the very high amount of nutrients it contains, it is part of the superfood category.
\r\nA chest with a fleshy pulp rich in vitamin C: its heart is made up of numerous orange or yellow fruits, whose seeds are a source of protein and potassium, calcium, and iron.
\r\nIt is a fruit of truly enormous dimensions: in the largest specimens, it can contain up to 500 bulbs of pulp, in short, so much food to feed an entire family.\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Durian<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Durian<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Durian is a large oval fruit with incredibly thorny skin.
\r\nOutside its place of origin, it is known above all for its particular strong and penetrating smell.
\r\nBut don't be discouraged: inside it contains a soft, sweet, and creamy pulp, a real delicacy!\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Feijoa<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Feijoa<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Feijoa is a tasty small tropical fruit. It has green skin and white pulp with an intense aroma, its flavour is sweet and sour and it is often described as a mix between pineapple and strawberry flavours.
\r\nIt is great to eat it fresh with a teaspoon, while it is incredibly refreshing left to infuse with water and lemon.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Guanabana<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Guanabana<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The Guanabana outer skin is green but it has a sweet and creamy white pulp, perfect for making desserts and smoothies.
\r\nIt is a large fruit that can reach 30 cm. You will not be able to miss it! \r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Cherimoya<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Cherimoya<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Exotic and fragrant, it contains a tasty pulp with a sweet flavour.
\r\nIt can be enjoyed alone or in addition to other fruits in a fruit salad. It is also well suited for the preparation of smoothies and slushes.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Mamey sapote<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Mamey sapote<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

This fruit is rare since it is not easy to find.
\r\nThe plant produces medium-sized fruits similar to green apples that turn yellow when fully ripe.
\r\nThe peel is not edible, and the sweet pulp can recall the red banana with hints of vanilla. Its texture, when fully ripe, is reminiscent of that of avocado, and its colour is white or creamy yellow. The seeds have narcotic properties.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Salak<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Salak<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Also known as Snake Fruit, it is characterized by a teardrop shape and a thick outer skin of shades between brown and reddish, reminiscent of snake scales.
\r\nFor those who taste it for the first time, the taste of this curious tropical fruit may recall a mix of pineapple, honey, citrus with a flavour that is halfway between sweet and sour.\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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Pepino<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Pepino<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Originally from the Andes, it is a fruit with a delicate flavour.
\r\nThe shape is oval and, in terms of appearance, it resembles a melon but is made unmistakable by the smooth skin with purple streaks on a yellow-orange base.
\r\nOnce opened, it has a compact pulp with a lively light-yellow colour.
\r\nThe seeds are completely edible: try them roasted in a pan!\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Tamarind<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Tamarind<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The fruit of this tree is a legume: a pod about 10 cm long, light brown or green.
\r\nRich in mineral salts, vitamins, and fibers, tamarind helps to regulate blood pressure and to keep cholesterol under control. With its pulp creams, you can make sauces and syrups!\r\n \r\n\r\n
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\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Citrus Medica<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Citrus Medica<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

It is a curious citrus, a variety of cedar with particular segments.
\r\nIts peel is often left to ferment or candied. It is also used for the preparation of liqueurs!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Green asparagus<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Green asparagus<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The Peruvian green asparagus is characterized by its tender texture, which allows it to be eaten without being peeled, making preparation faster.
\r\nThe taste is typically intense, which differs from the delicate one of white.
\r\nYou can prepare the green asparagus in combination with strong flavours that will enhance it.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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White asparagus<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
White asparagus<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

It is a very used product for dishes. You can accompany it with eggs, use it in risottos or tasty savoury pies.
\r\nThis product of ours is available throughout the year, as we buy it from Peru! \r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Mini Vegetables<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Mini Vegetables<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Mini Vegetables are so tiny but so rich in taste.
\r\nBe surprised and surprise others too by serving them! \r\n\r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 4 and 8\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Edible flowers<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Edible flowers<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

In addition to the traditional courgette flowers, which are among the most consumed, there ame many others that can be eaten.
\r\nThey are called edible flowers and are widely used in restaurant kitchens for floral arrangements that go beyond aesthetics!\r\n\r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 4\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Banana leaf<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Banana leaf<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The large green leaves are NOT edible, but they look attractive.
\r\nThe slightly ribbed, round, or square leaves work well as a natural packaging for a rice dish. They can also be used as a decorative way to serve sushi or sashimi\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round.\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 4\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Goji berries<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Goji berries<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Traditional Chinese medicine gives Goji Berries, also known as fruits of youth, numerous curative and preventive properties.
\r\nThe fruit is red-orange, slightly elongated. It has a diameter of 1-2 cm and several flattened seeds inside.
\r\nThis fruit is rich in antioxidants and there is a belief that its consumption preserves health by ensuring a long life.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Date<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
Date<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Dates have been considered a fruit of paradise for centuries, miraculous for their numerous nutritional virtues.
\r\nSurely given their high caloric intake, you have to be careful not to eat too many, but their sweetness is a whim that is impossible to give up!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round.\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Kiwi Berry<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Kiwi Berry<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Kiwi berries are grape-sized and resemble a cut kiwi. Unlike kiwis, the skin of kiwi berries is not fuzzy. Kiwi berries are green to brown in colour, with a bright green inside.
\r\nEnthusiasts will find the flavour wonderfully sweet and aromatic.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> February, March, August and September.\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 8\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Guava<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Guava<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Excellent to eat with a spoon or to squeeze to enjoy a sweet and refreshing juice.
\r\nThe peel can also be eaten without problems.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Naranjilla<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
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Naranjilla<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

This curious fruit, typical of South America, is called Lulo or Naranjilla.
\r\nIt has a green pulp rich in juice but with a characteristic sour taste.
\r\nThe fruit is mainly used to produce sweetened fruit juices.
\r\nExcellent as an ingredient for a fruit salad, a smoothie or simply to be eaten raw, after peeling it.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Limequats<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Limequats<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

They are among the smallest citrus varieties. Each fruit measures only 3-4 cm.
\r\nThe pulp inside is yellow. The limequat seeds are edible, so the fruit can be eaten whole\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> From August to December\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Jackfruit<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
Jackfruit<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Thanks to the very high amount of nutrients it contains, it is part of the superfood category.
\r\nA chest with a fleshy pulp rich in vitamin C: its heart is made up of numerous orange or yellow fruits, whose seeds are a source of protein and potassium, calcium, and iron.
\r\nIt is a fruit of truly enormous dimensions: in the largest specimens, it can contain up to 500 bulbs of pulp, in short, so much food to feed an entire family.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Durian<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Durian<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Durian is a large oval fruit with incredibly thorny skin.
\r\nOutside its place of origin, it is known above all for its particular strong and penetrating smell.
\r\nBut don't be discouraged: inside it contains a soft, sweet, and creamy pulp, a real delicacy!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Feijoa<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Feijoa<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Feijoa is a tasty small tropical fruit. It has green skin and white pulp with an intense aroma, its flavour is sweet and sour and it is often described as a mix between pineapple and strawberry flavours.
\r\nIt is great to eat it fresh with a teaspoon, while it is incredibly refreshing left to infuse with water and lemon.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Guanabana<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Guanabana<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The Guanabana outer skin is green but it has a sweet and creamy white pulp, perfect for making desserts and smoothies.
\r\nIt is a large fruit that can reach 30 cm. You will not be able to miss it! \r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Cherimoya<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Cherimoya<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Exotic and fragrant, it contains a tasty pulp with a sweet flavour.
\r\nIt can be enjoyed alone or in addition to other fruits in a fruit salad. It is also well suited for the preparation of smoothies and slushes.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Mamey sapote<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Mamey sapote<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

This fruit is rare since it is not easy to find.
\r\nThe plant produces medium-sized fruits similar to green apples that turn yellow when fully ripe.
\r\nThe peel is not edible, and the sweet pulp can recall the red banana with hints of vanilla. Its texture, when fully ripe, is reminiscent of that of avocado, and its colour is white or creamy yellow. The seeds have narcotic properties.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

\n \n\n\n
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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Salak<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Salak<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Also known as Snake Fruit, it is characterized by a teardrop shape and a thick outer skin of shades between brown and reddish, reminiscent of snake scales.
\r\nFor those who taste it for the first time, the taste of this curious tropical fruit may recall a mix of pineapple, honey, citrus with a flavour that is halfway between sweet and sour.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n \n\n\n
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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Pepino<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Pepino<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Originally from the Andes, it is a fruit with a delicate flavour.
\r\nThe shape is oval and, in terms of appearance, it resembles a melon but is made unmistakable by the smooth skin with purple streaks on a yellow-orange base.
\r\nOnce opened, it has a compact pulp with a lively light-yellow colour.
\r\nThe seeds are completely edible: try them roasted in a pan!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Tamarind<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Tamarind<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The fruit of this tree is a legume: a pod about 10 cm long, light brown or green.
\r\nRich in mineral salts, vitamins, and fibers, tamarind helps to regulate blood pressure and to keep cholesterol under control. With its pulp creams, you can make sauces and syrups!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Citrus Medica<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Citrus Medica<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

It is a curious citrus, a variety of cedar with particular segments.
\r\nIts peel is often left to ferment or candied. It is also used for the preparation of liqueurs!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Green asparagus<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Green asparagus<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The Peruvian green asparagus is characterized by its tender texture, which allows it to be eaten without being peeled, making preparation faster.
\r\nThe taste is typically intense, which differs from the delicate one of white.
\r\nYou can prepare the green asparagus in combination with strong flavours that will enhance it.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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White asparagus<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
White asparagus<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

It is a very used product for dishes. You can accompany it with eggs, use it in risottos or tasty savoury pies.
\r\nThis product of ours is available throughout the year, as we buy it from Peru! \r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Mini Vegetables<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Mini Vegetables<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Mini Vegetables are so tiny but so rich in taste.
\r\nBe surprised and surprise others too by serving them! \r\n\r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 4 and 8\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Edible flowers<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Edible flowers<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

In addition to the traditional courgette flowers, which are among the most consumed, there ame many others that can be eaten.
\r\nThey are called edible flowers and are widely used in restaurant kitchens for floral arrangements that go beyond aesthetics!\r\n\r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 4\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Banana leaf<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Banana leaf<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The large green leaves are NOT edible, but they look attractive.
\r\nThe slightly ribbed, round, or square leaves work well as a natural packaging for a rice dish. They can also be used as a decorative way to serve sushi or sashimi\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round.\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 4\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Goji berries<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
Goji berries<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Traditional Chinese medicine gives Goji Berries, also known as fruits of youth, numerous curative and preventive properties.
\r\nThe fruit is red-orange, slightly elongated. It has a diameter of 1-2 cm and several flattened seeds inside.
\r\nThis fruit is rich in antioxidants and there is a belief that its consumption preserves health by ensuring a long life.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Date<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
Date<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Dates have been considered a fruit of paradise for centuries, miraculous for their numerous nutritional virtues.
\r\nSurely given their high caloric intake, you have to be careful not to eat too many, but their sweetness is a whim that is impossible to give up!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round.\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
Kiwi Berry<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
Kiwi Berry<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Kiwi berries are grape-sized and resemble a cut kiwi. Unlike kiwis, the skin of kiwi berries is not fuzzy. Kiwi berries are green to brown in colour, with a bright green inside.
\r\nEnthusiasts will find the flavour wonderfully sweet and aromatic.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> February, March, August and September.\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 8\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Guava<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Guava<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Excellent to eat with a spoon or to squeeze to enjoy a sweet and refreshing juice.
\r\nThe peel can also be eaten without problems.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Naranjilla<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
Naranjilla<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

This curious fruit, typical of South America, is called Lulo or Naranjilla.
\r\nIt has a green pulp rich in juice but with a characteristic sour taste.
\r\nThe fruit is mainly used to produce sweetened fruit juices.
\r\nExcellent as an ingredient for a fruit salad, a smoothie or simply to be eaten raw, after peeling it.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Limequats<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Limequats<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

They are among the smallest citrus varieties. Each fruit measures only 3-4 cm.
\r\nThe pulp inside is yellow. The limequat seeds are edible, so the fruit can be eaten whole\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> From August to December\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Jackfruit<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
Jackfruit<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Thanks to the very high amount of nutrients it contains, it is part of the superfood category.
\r\nA chest with a fleshy pulp rich in vitamin C: its heart is made up of numerous orange or yellow fruits, whose seeds are a source of protein and potassium, calcium, and iron.
\r\nIt is a fruit of truly enormous dimensions: in the largest specimens, it can contain up to 500 bulbs of pulp, in short, so much food to feed an entire family.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Durian<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Durian<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Durian is a large oval fruit with incredibly thorny skin.
\r\nOutside its place of origin, it is known above all for its particular strong and penetrating smell.
\r\nBut don't be discouraged: inside it contains a soft, sweet, and creamy pulp, a real delicacy!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Feijoa<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Feijoa<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Feijoa is a tasty small tropical fruit. It has green skin and white pulp with an intense aroma, its flavour is sweet and sour and it is often described as a mix between pineapple and strawberry flavours.
\r\nIt is great to eat it fresh with a teaspoon, while it is incredibly refreshing left to infuse with water and lemon.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Guanabana<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Guanabana<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The Guanabana outer skin is green but it has a sweet and creamy white pulp, perfect for making desserts and smoothies.
\r\nIt is a large fruit that can reach 30 cm. You will not be able to miss it! \r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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\n\t\t\t\t\t\t\t\"\"<\/a>\n\t\t\t\t\t\t<\/figure>\n\n\t\t\t\t\t\t
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Cherimoya<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Cherimoya<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Exotic and fragrant, it contains a tasty pulp with a sweet flavour.
\r\nIt can be enjoyed alone or in addition to other fruits in a fruit salad. It is also well suited for the preparation of smoothies and slushes.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Mamey sapote<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Mamey sapote<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

This fruit is rare since it is not easy to find.
\r\nThe plant produces medium-sized fruits similar to green apples that turn yellow when fully ripe.
\r\nThe peel is not edible, and the sweet pulp can recall the red banana with hints of vanilla. Its texture, when fully ripe, is reminiscent of that of avocado, and its colour is white or creamy yellow. The seeds have narcotic properties.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Salak<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Salak<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Also known as Snake Fruit, it is characterized by a teardrop shape and a thick outer skin of shades between brown and reddish, reminiscent of snake scales.
\r\nFor those who taste it for the first time, the taste of this curious tropical fruit may recall a mix of pineapple, honey, citrus with a flavour that is halfway between sweet and sour.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Pepino<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Pepino<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Originally from the Andes, it is a fruit with a delicate flavour.
\r\nThe shape is oval and, in terms of appearance, it resembles a melon but is made unmistakable by the smooth skin with purple streaks on a yellow-orange base.
\r\nOnce opened, it has a compact pulp with a lively light-yellow colour.
\r\nThe seeds are completely edible: try them roasted in a pan!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Tamarind<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Tamarind<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The fruit of this tree is a legume: a pod about 10 cm long, light brown or green.
\r\nRich in mineral salts, vitamins, and fibers, tamarind helps to regulate blood pressure and to keep cholesterol under control. With its pulp creams, you can make sauces and syrups!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 10 and 12\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Citrus Medica<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Citrus Medica<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

It is a curious citrus, a variety of cedar with particular segments.
\r\nIts peel is often left to ferment or candied. It is also used for the preparation of liqueurs!\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 10\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Green asparagus<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Green asparagus<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

The Peruvian green asparagus is characterized by its tender texture, which allows it to be eaten without being peeled, making preparation faster.
\r\nThe taste is typically intense, which differs from the delicate one of white.
\r\nYou can prepare the green asparagus in combination with strong flavours that will enhance it.\r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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White asparagus<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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White asparagus<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

It is a very used product for dishes. You can accompany it with eggs, use it in risottos or tasty savoury pies.
\r\nThis product of ours is available throughout the year, as we buy it from Peru! \r\n \r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended around 2\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Mini Vegetables<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Mini Vegetables<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

Mini Vegetables are so tiny but so rich in taste.
\r\nBe surprised and surprise others too by serving them! \r\n\r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 4 and 8\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n

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Edible flowers<\/h5>\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t
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Edible flowers<\/a><\/h5>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t

In addition to the traditional courgette flowers, which are among the most consumed, there ame many others that can be eaten.
\r\nThey are called edible flowers and are widely used in restaurant kitchens for floral arrangements that go beyond aesthetics!\r\n\r\n\r\n
\r\n
\r\nAVAILABILITY:<\/strong> Year-round\r\n
\r\nSTORAGE:<\/strong> Recommended between 2 and 4\u00b0 C.<\/p>\t\t\t\n\t\t\t\t\t\t\t<\/section> \t\n\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<\/div>\n<\/div> \n\n<\/div>\n<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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These are a selection of products we offer.
We source all fruits on the market.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tContact us<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Refined products blending different cultures Characterised by an unusual shape and texture, refined colours and flavours that are still to be discovered. Foglie di Banana Foglie di Banana Le grandi foglie verdi NON sono commestibili, ma sembrano molto attraenti. Le foglie leggermente nervate, rotonde o quadrate, funzionano bene come un imballaggio naturale per un piatto […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":8250,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-8262","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/pages\/8262","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/comments?post=8262"}],"version-history":[{"count":0,"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/pages\/8262\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/pages\/8250"}],"wp:attachment":[{"href":"https:\/\/www.gardenfrutta.it\/en\/wp-json\/wp\/v2\/media?parent=8262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}